Dandelion Root
Herbal root supplement with limited evidence for digestion and bowel regularity, usually taken as tea, capsules, or extract.
Dandelion Root
Herbal root supplement with limited evidence for digestion and bowel regularity, usually taken as tea, capsules, or extract.
Skip unless you want a traditional herb with very limited human evidence and no clear proven use.
Dandelion root is the taproot of Taraxacum officinale. The plant's leaves are eaten as greens, while the root is usually sold as dried herb, tea, tincture, capsules, or a roasted coffee substitute. It contains bitter compounds, phenolics, and inulin, which may stimulate digestive secretions and feed gut bacteria. The main evidence-backed uses are traditional digestive support and modest prebiotic or bowel-regularity effects in people who tolerate bitter herbal products.
Proven Benefits
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Who Should Consider
How It Works
Bitter sesquiterpene lactones may stimulate saliva and gastric secretions, while inulin acts as fermentable fiber that can feed gut bacteria. Some extracts also show mild diuretic activity, but human confirmation is limited.